Food & Drink

winter feast

table

charcuterie

cheese board

Sometimes I find it hard to think of a more satisfying adventure than the sharing of food. The sight of the table ready, the expectation of guests, the stories that will be shared, the glances hovering over the cheese and charcuterie, the beginning, the rich wine and garlic aroma wafting from the oven, the clink of the glasses, and the slow, steady devastation of the table that follows are all as important as the food itself. May the New Year bring us many such a feast.